Rooted in the ground like a tree, Clos Cadet is a self-sustaining ecosystem. A refuge of biodiversity, it stores and irrigates water, filters the air, transforms sunlight into energy, and moves with the rhythm of the seasons. As a gateway to a perennial ecosystem, the Clos Cadet hotel draws from the metaphor of the tree and its surroundings.
Located on Rue Cadet in Paris’s 9th district, Clos Cadet is a hotel with a restaurant, bar, spa, and rooftop bar. Its spaces flow together, inviting visitors to explore and catering to a range of preferences and needs.
Clos Cadet preserves the balance of its ecosystem in harmony with natural variations—climate, seasons, elements, senses, and moods of both resident plants and visiting guests. Inspired by medieval natural philosophy, this perspective sees balance as the key to well-being. The interplay of wet and dry, cold and hot, bitterness and sweetness sustains health, while imbalance leads to disorder.
